I am a Cuisine and Pastry Chef, Culinary Instructor, Chef Consultant, Food Stylist, Food Photographer, Recipe Developer, Food Writer. I am also a mom to an amazing little boy.
My love for the culinary arts began while I was a student at St. Paul University where I finished a Bachelor of Science degree in Hotel and Restaurant Management. I loved to cook, bake and whip up new dishes for my family and friends. I turned them into my guinea pigs and they were more than happy to take on the role.
Learn how to make Korean Beef Bibimbap the easy way! It’s a wonderful flavors of rice, seasoned meat, vibrantly cooked vegetables and Korean seasoning and spices.
The mix of orange and pineapple gives this soft, moist
Ube ice cream is a popular Filipino dessert. The Ube
Treat yourself on this beautiful summer day with healthy and
Got a question about culinary, a recipe, or simply just want to say hello?
Sign up to receive updates for delicious recipes sent to your inbox.
Sign up to receive updates for delicious recipes sent to your inbox.
